Food & Drink
Heritage food and high drama at The Peranakan Club
The unapologetically theatrical restaurant in Orchard Towers serves Nonya staples in psychedelic surroundings
Highlights of Food & Hospitality Asia 2026
The recently concluded trade event has showcased new food products and gadgets that could appear on Singapore shelves soon
Twists, turns and a sense of home at Clarke Quay cocktail bar Abode
The relaxed rooftop venue leads a double life as Pout Cafe before sundown
From Thai jasmine rice to salmon: Singapore could see tighter supply of some foods amid Iran war
Diversified sources, stockpiling will mitigate disruptions, SFA says
Andre Chiang brings history back to life at 1887 by Andre
Much-anticipated Raffles Hotel restaurant by the wunderkind chef is a gamble that pays off
New-age private dining concepts go beyond just food
From eco-conscious meals to customised menus, two new private dining operators offer experiential dining over conventional home cooking
Hard-to-beat value at Quan Hotpot
The S$68 set menus at the new Resorts World Sentosa restaurant offer bang for your buck
A sip of heritage at Canning Bar & Lounge
The colonial-style lobby bar at Mett Singapore offers tipples with spices from its lush surroundings
Fresh twist on Korean BBQ at Seoul & So
A youthful vibe and comforting familiarity fills this modern new eatery at National Gallery
Fine-dining restaurants in Singapore suffer cancellations due to Iran war
Restaurant operators who relocated from Singapore to Dubai found themselves caught off-guard as the city reeled from the initial attacks
