Hearty all-day fare makes this an unexpected dining find in an ageing retail enclave

The Singapore International Festival of Arts has become broader, browsable and harder to ignore

The famous photographer continues his exploration of time, illusion and emptiness

Brazilian designer Humberto Campana discusses craft, Brazil and Objets Nomades’ evolving legacy

No longer designing collections, he’s now curating a world of craft at the Fondazione Dries Van Noten

Ace Tan moves from nature reserve to the city to bring his unique style of cooking closer to diners

Digital wind simulation was used to help plan a climate-adaptive ‘brownstone’ house

As the midyear break draws near, parents are taking their kids outdoors to rekindle their sense of adventure

The Les Amis Group replaces formality with fun and punchier flavours at its new high-end kappo

Chong Tze Chien’s first outing as festival director offers art for everyone – seriously

Mayer is looking to extend its reach far beyond the kitchen

 This long overlooked wine is worthy of a closer look 

The trio are making their Boutiques Singapore debut this weekend

The offshoot of Brasserie Gavroche aims to please with low prices and big portions

Located high up in Thamrin Nine, the luxury hotel brings new perspective to the Indonesian capital

Young independent chefs are turning the Indonesian capital into a vibrant culinary hotspot

The Singapore Pavilion is a meditation on rest, ageing and the body

The Singapore outpost of the Bangkok flagship restaurant serves up familiar fare for the faint-hearted palate

This intermediate terrace house defies convention to deliver light and life in shared spaces to its occupants